Industry solutions Milk­industry

Sensory variety and stable texture. Give the “white mass” character. Whether fruity-fresh or spicy: our IQF fruits and gently dried vegetable & fruit components ensure an authentic mouthfeel and natural coloring. We guarantee firm fruit pieces and color-stable herbs that shine visually even in a humid environment without bleeding (“color bleeding”).

Visual highlights and microbiological safety. Refine sliced, fresh or processed cheese with ingredients you can rely on. Our herbs, mushrooms and vegetable granules are specially adapted microbiologically to sensitive dairy processes. Not only do they offer flavor differentiation, they can also be homogeneously incorporated into the curd or cheese mass – for a perfect cut.

Natural indulgence and functional crunch. Create unmistakable moments of indulgence. Our calibrated nut pieces and aromatic IQF fruits form the basis for premium ice cream, puddings and shakes. For functional mixed milk drinks, we also offer ultra-fine powders that guarantee optimum solubility and meet the nutritional profiles of modern consumers.

Ingredients for the dairy of the future. Respond to the trend towards plant-based nutrition and added benefits. Our legume flours and vegetable proteins enable high-protein concepts without compromising on taste or viscosity. Use our clean label vegetable powders for natural coloring in vegan dairy alternatives or for texture enhancement in hybrid products.

Absolutely. We understand the specific chemical and physical requirements of dairy products – be it in the acidic pH range of yoghurt or the water activity (aw value) in cheese preparations. Our raw materials are selected and refined in such a way that they remain stable in their application and meet the highest quality standards.

This is one of our core competencies. Using our validated Biosteril® process, we can specifically sterilize raw materials. We significantly reduce the microbiological load without using chemicals or irradiation. The result is ingredients that meet even the strictest requirements for unpasteurized or sensitive fresh products.

Our portfolio adapts to your system. We supply everything from ultra-fine powders for milk-based drinks to specific granulates and visible pieces (cubes, flakes) as texturizers in yoghurt or cheese. Of course, we also realize exact, customer-specific calibrations.

With pleasure. We see ourselves not only as a supplier, but also as a development partner. Our R&D department works closely with you to create tailor-made formulations (“custom blends”) that make your product unique among the competition.

Our processed dry products and IQF goods offer you planning security. When stored properly, we guarantee a shelf life of up to 24 months from delivery – ideal for efficient stock management.